Cultivation Guidelines: Lion's Mane

Lion's Mane On a Tree

Preferred Substrates


Whole Oats, Millet, Corn, Rye Berries

Cultures (Agar Plates, Liquid Cultures)

Light Malt Extract, Dextrose


Hardwood Logs, Supplemented Sawdust Blocks, Pasteurized Straw

Environmental Information


Maintain 75F – 82F for roughly two weeks until full colonization has occurred.


Keep at approximately 85-90% humidity in your fruiting chamber. Pins will appear within 4-7 days, total growth time to a harvestable fruit can vary by temperature and air exchange, from 2-3 weeks in total.


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